No Bare Hand Contact with Ready-To-Eat Food
Please click HERE for Fact Sheet and Frequently Asked Questions.
No Bare Hand Contact with Ready-to-Eat Foods Handout - PDF
No Tocar la Comida Lista para Consumir con las Manos Descubiertas - en Español
Cottage Food Operations
For more information regarding the Cottage Food Program, click HERE
All paperwork for Cottage Food Operations must be submitted in person, by the applicant, for review by this department at our Kearny Mesa Location (5500 Overland Ave., San Diego, CA 92123)
New HACCP Guidance
|Hazard Analysis Critical Control Point (HACCP) Flow Chart: PDF
|Specialized Process Questionnaire Form: PDF
|Specialized Process Application Form: PDF
Guidelines for Allowing Dogs into Outdoor Patio Dining
Food facility operators and considerate consumers should follow these guidelines when choosing to allow dogs in an outdoor patio dining area.
E-mail all inquiries and comments to: firstname.lastname@example.org